Antibiotic susceptibility of 259 Listeria monocytogenes strains isolated from food, food-processing plants and human samples in Germany
نویسندگان
چکیده
منابع مشابه
Investigating the prevalence of resistance genes in Listeria monocytogenes isolated from food and clinical samples
Background: Listeriosis can be fatal for vulnerable groups of society. The disease has been widespread in recent years due to the large consumption of dairy and meat products. There is little information about the susceptibility of antibiotics and the pattern of Listeria monostigenesis gene resistance in Iranian society. Accordingly, the present study was conducted to investigate the antibiotic...
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Background: Campylobacter infections may lead to serious conditions, including septicemia or other invasive forms of the disease, which require rapid and accurate laboratory diagnosis and subsequently appropriate antimicrobial therapy. The aim of this study was to compare the species distribution and antimicrobial susceptibility pattern of Campylobacter spp. strains isolated from patients and f...
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Background & Aims: Genus Listeria especially Listeria monocytogenes (L.monocytogenes), as a food-borne pathogen, is the causative agent of Listeriosis that could be fatal in high risk subjects such as pregnant women, immunocompromised persons, neonates, and elderly. Materials & Methods: In the present study, the frequency of Listeria spp. and L.monocytogenes in 277 food and environmental sampl...
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Background: Listeria is a Gram-positive, non-spore forming, facultative anaerobic intracellular bacterium. The most important pathogens in mammals include Listeria monocytogenes and Listeria ivanovii. The former generally causes disease and death in both humans and animals while the latter performs sporadically and primarily causes illness in ruminant...
متن کاملImportance of Listeria monocytogenes in food safety: a review of its prevalence, detection, and antibiotic resistance
Listeria monocytogenes, as a foodborne pathogenic bacterium, is considered as major causative agent responsible for serious diseases in both humans and animals. Milk and dairy products are among the main sources of energy supply in the human, therefore contamination of these products with Listeria spp., especially L. monocytogenes, could lead to life threatening infec...
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ژورنال
عنوان ژورنال: Journal of Infection and Public Health
سال: 2018
ISSN: 1876-0341
DOI: 10.1016/j.jiph.2017.12.007